Sometimes experiencing a true hardship, like a life-threatening illness, can present a way to later extend a healing hand for others. That is the story of Erica Jones, a technical account manager at Yardi’s Raleigh, North Carolina office. A breast cancer survivor, Jones is the founder of a 501c3 non-profit organization called Tickled Pink Breast Cancer Support, Inc. which provides healthy Cuisine Care Packages  for patients (men and women) who are without the support of a spouse as they battle breast cancer. That was the position that Jones found herself in when she was diagnosed with breast cancer in 2015. “It was heart stopping to hear those four words: ‘you have breast cancer.’ But going through the treatments really did something to my heart and filled me with compassion for others who were going through those same experiences. I knew I wanted to be able to help others that were on that journey as well.” Jones promised herself that once she was declared cancer free, she would start such an organization. Last year, Tickled Pink Breast Cancer Support, Inc. became a reality and Jones and her non-profit have helped a dozen patients so far, with plans to help many more in the future. Patients receive the complimentary Cuisine Care Packages weekly for up to three months during their treatment timelines. Culinary partners of the non-profit prepare the cuisine, which is full of healthy nutrition and made without preservatives or additives. It’s a much better option than reaching for frozen food or a packaged alternative. Dishes typically include protein, grains and vegetables. For those who might need it based on circumstance like low to no appetite, tender palates or mouth sores, soup and smoothies are an alternative option. Tickled Pink also provides healthy Snack Care...

Since 1937, the benchmark for cost-effective housing has remained the same. Occupants can be expected to allot about 30 percent of their income on housing. Yet in the Triangle region of North Carolina, many low-income families cannot find housing at 30 percent of their income. The struggle is exacerbated when disability and other medical issues consume a significant portion of household incomes. CASA of Raleigh aims “to provide access to stable, affordable housing for people who are homeless or at risk by developing and managing rental communities.” The nonprofit acknowledges that homelessness is a complex problem. Yet CASA has simplified its approach: the solution to homelessness is housing. CASA in Action CASA has supported the Triangle region since 1992. The organization owns, manages, and rents homes to individuals and families in need. To date, CASA communities are divided with 70 percent serving as supportive units and 30 percent as workforce units. Populations served include those living with disabilities, veterans, families and individuals that have previously experienced homelessness or are at risk. Last year, CASA welcomed 137 new families into new homes and renewed leases with 300 households. Of those homes, 78 percent have one disabled member and 23 percent include a veteran. CASA’s programming relies on community support and donations. Contributions both large and small can make a significant difference in the lives of those in need. Yardi + CASA Yardi’s Raleigh office recently volunteered to construct gift baskets for current and incoming tenants of CASA communities. The baskets vary, some containing kitchen essentials while others were geared towards family time and activities. The latter included picnic-style baskets, meal kits, snack and activity kits. The staff at CASA will distribute the baskets to tenants based on their need. New tenants receive baskets that have...

Food is essential. For children, it can make the difference between growing strong and capable or struggling much of their lives. TABLE is a nonprofit organization that provides healthy emergency food aid each week to children in Chapel Hill and Carrboro, NC. Their work changes lives, and Yardi is proud to help. Addressing the Problem Food insecurity hits hard in North Carolina. It is ranked among the top eight states that have statistically higher food insecurity rates than the US national average. In the state, 80 percent of households with kids that are receiving food assistance don’t know where their next meal is coming from. Families make tough choices to survive. About 35 percent of families in need must choose between paying for food and housing costs. More than 40 percent must decide between buying food and heating their homes. Children are among the most vulnerable populations. In North Carolina, 30 percent of people receiving emergency food aid are under the age of 18. Nearly 25 percent of those kids are under the age of five. It’s a lot of data to swallow. The repercussions on hunger linger under the data. As children repeatedly lack access to nutritious food, their physical and mental well-being suffer. The consequences of hunger include an inability to focus, low academic performance, and chronic headaches and belly aches. TABLE steps in to fill the voids. Thoughtful and effective programming helps kids feel their best and fulfill their potential. Education at Work Providing nourishment is only a part of TABLE programming. The organization offers educational classes and activities to help kids sustain a healthy lifestyle. The Weekend Meal Backpack and Summer TABLE programs provide food for kids when they are not in school to receive free or reduced meals. Kids...

Each day, millions of kids rely on the National Breakfast and Lunch Programs. More than 11.6 million free breakfasts and 20 million free lunches help students reach their potential on school days. Such meal assistance is not available to kids in need on weekends. That’s when the Inter-faith Food Shuttle lends a helping hand. Transforming “Waste” Into Meals Inter-faith Food Shutter is an innovative nonprofit based in Raleigh, N.C. The organization disrupts the standard American food cycle, which is rife with waste. More than 40 percent of food that is grown and processed never makes it to families’ tables. Up to 75 percent of produce, for example, is sent to the trash simply because of its appearance. Rather than throwing away more 6 million pounds of local food, Inter-faith Foo d Shutter reroutes the groceries to homes in need. Food is procured from 350 donors including retail donations, volunteer food drives, commercial field gleaning, and the nonprofit’s teaching farm. Yardi Raleigh Preps Meals for Kids Backpack Buddies, an Inter-faith Food Shuttle program, uses rescued food to feed Raleigh’s youth. The program provides 10-12 pounds of food to children from low-income households. The nutritious food is intended to help children through the weekends when free school meals are not available. Each Backpack Buddies bag includes enough food for six meals and two snacks: two proteins, two vegetables, one fruit, two packs of noodles, two milks, one 100% fruit juice and two snacks. Local volunteers help to stuff the backpacks for delivery. Yardi Raleigh rose to the challenge. The Help Desk community service crew turned their team outing into a volunteer opportunity. Volunteers included Ashley Godshalk, Brian Baker, Doug Thompson, Elliott Arnold, Kelly Haygarth, Michelle Gardner, Nick Gennaro, Rashida Lassiter, Utica Cason and Yolanda Eaton. “Team work...

Established in 2016, Oak City Soccer provides active, hands-on programming to help children with autism, ADHD, sensory processing disorder, and anxiety. Through activities, particularly soccer,  youth improve motor functions, establish social skills, and experience fun and acceptance in a team setting. The program has changed the lives of hundreds of children living in Cary and Wake Forest, North Carolina. Yardi Raleigh recently formed a relationship with Oak City Soccer that has been inspiring and uplifting Answering the Call The relationship began during the Yardi Cares Committee’s annual request for grant nominations. Each year, Yardi offices around the world receive a sum of funds to allocate the local non-profit organizations. “When the Yardi Cares Committee asked for suggestions for organizations to support, I immediately thought of Oak City Soccer,” says Thomas Duncan, Technical Account Manager, Residential NC – Consulting Practice 2 at Yardi. “They are also local to our Yardi Raleigh office and I really wanted to help out some local charities in addition to larger, state-wide charities.” After reviewing the nomination and researching the organization, the committee casted its votes. Oak City Soccer joined the league of grant recipients for the year! Yardi’s donation supported the expansion of Oak City Soccer to a second location, expanding from Cary to Wake Forest. Additionally, the funds provided scholarships to low-income families, as well as the replacement of worn out supplies such as soccer balls, new therapeutic tools, and visual cues. Roxy Shelley, Executive Director of Oak City Soccer, received the donation on behalf of Oak City Soccer. “Thanks so much to Thomas for the nomination, and Yardi for the amazing support this past year. We are truly grateful!” More than a Game Shelley has witnessed the way that the Oak City Soccer impacts kids on a...

The Corporate Training Team recently convened for its annual conference. Participants dedicated one morning of the event to volunteering at the Raleigh branch of the Food Bank of Central and Eastern North Carolina (Food Bank CENC). “For my team, since we’re spread through the U.S., we only get together once a year,” says Debbie Lamberson, Team Leader, Corporate Training at Yardi. “We spend much of that time learning but this year we wanted to do team building. Everybody wants to do it again next year! It was hard work but it was exciting to know how much what we were doing was going to help seniors.” Yardi Employees Lamberson, Jamie Hall, Jon Hodgkin, Julie Taylor, Lacey Petch, Laura Guerrero, Lina Castanon, Marcus Rutherford, Patty Evans, and Steve Harris participated in the event. Cary Middle School Future Business Leaders joined Yardi employees that morning, adding a fun dynamic to the group. The team of 25 sorted and assembled packages that would be distributed to smaller food banks in the area. With their efforts combined, the volunteers completed 484 boxes for seniors in three hours, beating the organization’s record average of 450 boxes per shift. The boxes contained about 14,360 lbs of food. “The Food Bank figures 19 ounces for an average senior meal, so we created 12,101 meals,” says Lamberson. The Raleigh branch of Food Bank CENC provides relief for the vulnerable populations of 13 counties. In this region, the United States Census Bureau reports that 27.9 percent of the local population earns an income that falls below the poverty level. Food Bank CENC estimates that more than 45,500 seniors in its region live in poverty, and thousands more struggle to survive on a fixed income. Food donation packaging is just one of the many...